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10/10/17
Brew Day! Chinook Stout! (10/8)
Filed under: General
Posted by: @ 1:27 pm

12 lbs Maris Otter

1 lb Roasted Barley
4 Oz chinook hops (mash)
Mash in was a tad bit warmer, mid 130’s. Raised into 150’s then out at 168
56 IBU German Magnum 14.1 alpha 90 min boil
16.8 Plato OG
Re-Use English Ale from Roger Beer
Biottled with 2 oz Chinook

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