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05/15/16
Brew Day! Porter!
Filed under: General
Posted by: @ 12:16 pm

time for what ales us all!

12 lbs Maris otter 
6oz chocolate malt
2oz aromatic malt
8oz black patent malt
1oz Soriachi ace hops (mash)
Mashed in in the 120s and raised into the 150s mashed out 168
English ale yeast starter
18.2 Plato og

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