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February 2016
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02/21/16
Brew Day! German Lager!
Filed under: General
Posted by: @ 1:00 pm

9 lbs Avangard Pils malt
2 oz Acid Malt
1 oz Spalt hops (mash)

1 decoction

11.8 plato pre boil

35 IBU magnum 13.2 alpha 90 min boil

14.3 plato OG

Fresh start German Bock yeast

comments (0)
02/07/16
Brew Day! Oktoberfest!
Filed under: General
Posted by: @ 10:05 am

Thought I had more malt than I did but anyways…

5 lbs 2 oz Avangard Pils malt
5 lbs Avangard Munich malt
2 oz aromatic malt
1 oz Hersbrucker and 1 oz Spalt hops (mash)

Re-use German Bock yeast from Dunkles

2 decoction mash

30 BU Magnum 14.2 alpha 90 min boil

14.2 plato OG

comments (0)