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November 2014
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11/30/14
Brew Day! English Barley Wine!
Filed under: General
Posted by: @ 5:42 pm

In spite of snow, I scored some Jenny Jump water again.

16.5 lbs Glen Eagle Maris Otter
5 oz East kent goldings (Mash)

86 IBU/ 2 oz 12.4 alpha magnum hops 90 min boil

20 Plato OG

Re Pitch Zurich Lager yeast from starter batch

comments (0)
11/23/14
Brew Day! Brown Lager!
Filed under: General
Posted by: @ 4:32 pm

Once again using Jenny jump Mountain Spring Water

8 lbs TF Maris Otter
1/4 lb chocolate malt
1/2 lb Special Roast (Brown)
1 ox East Kent Goldings (Mash)

1 whirlfloc tablet 15 mins

20 IBU east Kent goldings 90 min boil

12.8 Plato OG

Zurich Lager Yeast

comments (0)
11/09/14
Brew Day!Porter!
Filed under: General
Posted by: @ 11:02 am

This one is a little lighter than others we have made of late. Jenny Jump Water again

8 lbs TF Maris Otter
1/2 lb Black Patent malt
1/2 lb Chocolate malt
1 oz East Kent Goldings (mash)
1 whirlfloc tablet 15 left  mins in boil

25 IBU of East kent Goldings, 5/8 Oz 7.2 AA, then 1/4 oz added with 10 mins left in boil

Mashed in at 120 F and slowly raised to 158F and mashed out at 168F

12.6 Plato OG

comments (0)
11/02/14
Brew Day! Bitter!
Filed under: General
Posted by: @ 8:51 am

Wanted to make up a more malty English syle brew, once again with Jenny Jump spring water. Simple recipe…

9 lbs TF Maris Otter
7/8 ox East Kent Goldings (Mash)

25 IBU East Kent Goldings 7.2 AA

Re-Pitch English Ale yeast from IIPA

12.6 OG Plato

comments (0)